Amount of Alanine in Soybeans, mature seeds, cooked, boiled, with salt

Legumes and Legume Products

In 100 g (Grams) of Soybeans, mature seeds, cooked, boiled, with salt there is 0.784 g of Alanine. Change amount

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Alanine

Alanine is a nutrient present in many other foods. The below table lists foods high in Alanine other than Soybeans, mature seeds, cooked, boiled, with salt.

Gelatins, dry powder, unsweetened 8.009 g 8.01%
Snacks, pork skins, plain 5.811 g 5.81%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 5.79 g 5.79%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium 5.79 g 5.79%
Snacks, pork skins, barbecue-flavor 5.472 g 5.47%
Egg, white, dried, powder, stabilized, glucose reduced 5.313 g 5.31%
Egg, white, dried, stabilized, glucose reduced 5.126 g 5.13%
Egg, white, dried, flakes, stabilized, glucose reduced 4.96 g 4.96%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 4.725 g 4.72%
Egg, white, dried 4.684 g 4.68%
Seaweed, spirulina, dried 4.515 g 4.52%
Whale, beluga, meat, dried (Alaska Native) 4.268 g 4.27%
Fish, cod, Atlantic, dried and salted 3.799 g 3.80%
Fish, whitefish, dried (Alaska Native) 3.78 g 3.78%
Soy protein isolate 3.589 g 3.59%
Soy protein isolate, potassium type 3.589 g 3.59%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 3.568 g 3.57%
Smelt, dried (Alaska Native) 3.52 g 3.52%
Mollusks, whelk, unspecified, cooked, moist heat 3.113 g 3.11%
Egg, whole, dried, stabilized, glucose reduced 2.813 g 2.81%

Soybeans, mature seeds, cooked, boiled, with salt

Soybeans, mature seeds, cooked, boiled, with salt is a type of Legumes and Legume Products. The most significant nutrients in Soybeans, mature seeds, cooked, boiled, with salt are listed below.

Water 62.55 g 62.55%
Energy (calorie) 172 kcal
Energy (joule) 721 kJ
Protein 18.21 g 18.21%
Total lipid (fat) 8.97 g 8.97%
Ash 1.91 g 1.91%
Carbohydrate, by difference 8.36 g 8.36%
Fiber, total dietary 6 g 6%
Sugars, total 2.36 g 2.36%
Calcium, Ca 102 mg 0.10%
Iron, Fe 5.14 mg 0.01%
Magnesium, Mg 86 mg 0.09%
Phosphorus, P 245 mg 0.24%
Potassium, K 515 mg 0.52%
Sodium, Na 237 mg 0.24%
Zinc, Zn 1.15 mg
Copper, Cu 0.407 mg
Manganese, Mn 0.824 mg
Selenium, Se 7.3 µg
Vitamin C, total ascorbic acid 1.7 mg

Nutrients in Soybeans, mature seeds, cooked, boiled, with salt